Cornbread. Up there in the list of perfect fall foods. Not only is cornbread delicious, it’s also super easy to make! Be sure to save this recipe and tag me in your finished products! Happy weekend cooking folks!
1) Preheat oven to 425 and place a 12 inch cast iron pan in oven.
2) Mix the dry ingredients together.
3) Mix wet ingredients together.
4) Combine wet and dry Ingredients.
5) Pour batter into 12 inch cast iron pan.
6) Bake for 20 mins or until you can stick a toothy pick in the Center and it comes out clean.
7) Let cool in the pan and enjoy!!
